Piropos
Piropos is an Argentinean restaurant in Kansas City that serves classic Argentinean cuisine with strong European influences. The name of this Kansas City restaurant is a Spanish word that denotes an amorous compliment or an artful expression of admiration towards a woman. Piropos are especially common in Buenos Aires, capital city of Argentina. This Kansas City restaurant has received good reviews from a lot of local and regional publications and has been voted the Best New Restaurant and Best Restaurant View by readers of Pitch Weekly.
In an effort to showcase the best of Argentinean cuisine, Piropos of Kansas City serves a variety of grilled steaks, fresh seafood, and salads. Some of the premium dishes in this Kansas City restaurant are the grilled filet mignon, Kansas City strip steak, rib-eye, peppercorn-encrusted filet, and braised short ribs. Piropos also serves tilapia, mahi-mahi, salmon, and lobster. A selection of pasta and empanadas are available as well.
The impressive wine list of this Kansas City restaurant features a wide variety of red, white, and sparkling wines from Argentina. Piropos also offers a lot of wine varieties from Napa Valley, California as well as a number of wines from Italy, France, Germany, New Zealand, and Canada. Moderately priced wines range from $20 to $40 while premium ones go from $100 to more than $300.
Piropos of Kansas City also hosts private dinners, parties, wedding receptions, corporate affairs, and other events in another venue in Parkville. A separate banquet menu is available for such gatherings.